B'Vegan Pains au Chocolat 270g

Since 1969, we've devoted ourselves to baking delicious breads, brioche and pastries for food-lovers to enjoy.

We're proud of our commitment to our French baking foundations: the considered sourcing of quality ingredients, simple recipes made with time-honoured techniques, and products served with a smile.

Our Vegan range makes no compromise in taste or pleasure and is for everybody to enjoy. 

Vegetarian Society Approved - Vegan

EVE Vegan Certification

Wheat* Flour (40%), Chocolate (17.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins, Natural Vanilla Flavouring), Shea Fat, Water, Sunflower Oil, Sugar, Leaven (Water, Wheat* Flour (1.8%), Rye Flour, Yeast), Rapeseed Oil, Yeast, Emulsifier: Mono- and Diglycerides of Fatty Acids (Vegetable Based), Salt, Wheat Gluten, Natural Vanilla Flavouring (contains Alcohol), Vegetable Proteins, Natural Flavouring, Antioxidant: Acerola Extract

*French Fair Trade Ingredient

Typical

Values

Per 100g

 

Energy

1825kJ/

437kcal

Fat

25g

of which

saturates

11g

Carbohydrate

45g

of which sugars

15g

Fibre

3.1g

Protein

6.5g

Salt

0.84g

 

For allergens including Cereals containing Gluten see ingredients in bold. 

Potential traces of Milk, Egg and Soya due to manufacturing methods.

Store in this sealed packaging, in a dry place, at room temperature.
Best before: see side of pack.

You can find our delicious La Boulangère B'Vegan Pains au Chocolat at: