Plain stone oven baguette (twin pack)

Plain stone oven baguette (twin pack)

Experience authentic French baking with La Boulangère’s Stone Oven Baguette.

Crisp on the outside, soft and airy on the inside – just like a classic bakery loaf.
Pop it in the oven for 8-10 minutes at 240°C and enjoy fresh-baked flavour at home.

Wheat Flour, Water, Leaven (Water, Rye Flour, Yeast), Salt, Yeast, Wheat Gluten, Malted Wheat Flour, Antioxidant: Ascorbic Acid.

Typical Values
Energy 1073 kJ /253kcal
Fat 1.3g
of which saturates 0.3g
Carbohydrate 51g
of which sugars 4.5g
Fibre 3.0g
Protein 7.9g
Salt 1.4g
For allergens, including Cereals containing Gluten, see ingredients in bold.
Contains Wheat.
May Contain Milk and Soya.
Store in this sealed packaging, in a dry place, at room temperature. After opening, refrigerate for 48 hours.
Preparation advice: Preheat your oven to 240℃ for 10 mins and cook for 8 to 10 mins. You can also put the baguettes in the toaster for 1 mins 30 secs.

You can find our delicious La Boulangère Plain stone oven baguette (twin pack) at:

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