Wheat Flour (64%), Water, Leaven (3.1%) (Water, Durum Wheat Flour, Yeast), Natural Flavouring, Wheat Gluten, Salt, Yeast, Malted Wheat Flour, Antioxidant: Ascorbic Acid
| Typical Values | |
|---|---|
| Energy | 1083 kJ /255kcal | 
| Fat | 1.3g | 
| of which saturates | 0.2g | 
| Carbohydrate | 51g | 
| of which sugars | 3.9g | 
| Fibre | 2.7g | 
| Protein | 8.6g | 
| Salt | 1.3g | 
For allergens, including Cereals containing Gluten, see ingredients in bold.
Contains Wheat.
May Contain Milk and Soya.
					                    Store in a cool, dry place. Suitable for home freezing. Ideally freeze as soon as possible after purchase, but always by “Best Before” date shown. Use within 1 month. Defrost thoroughly for a minimum of 2 hours in a cool, dry place. Use within 24 hours. Once defrosted, do not refreeze.
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