Celebrate National Coffee Day with French Pastries and Perfect Pairings
In France, coffee isn’t just a drink – it’s a way of life. The classic combination of a strong espresso with a golden croissant or a rich pain au chocolat has been central to French café culture for centuries.
At La Boulangère, we continue this tradition by crafting traditional French pastries for all to enjoy, no matter your diet or beliefs, we would like everyone to enjoy the magic of France.
The Best Coffee and Pastry Pairings for National Coffee Day
Espresso + Croissant
A bold espresso deserves a simple yet elegant companion. The crisp, flaky layers of a French croissant highlight the intensity of this classic coffee.
Cappuccino + Pain au Chocolat
Creamy, chocolatey, and indulgent – a plant-based pain au chocolat pairs beautifully with the smooth foam of a cappuccino.
Latte + Brioche Baguette with Jam
A latte’s creamy texture is perfectly balanced by the soft sweetness of a brioche baguette spread with fruit jam.
Americano + Savoury Brioche Muffin
For those who prefer savoury over sweet, a brioche muffin filled with egg or sausage is the ideal match for a simple Americano.
Celebrate National Coffee Day with a Taste of France
On 29th September National Coffee Day, take a moment to slow down and savour life the French way. Pair your favourite coffee with a pastry that speaks to your mood – a croissant for breakfast, a brioche baguette for brunch, or a pain au chocolat for your afternoon treat.
Bring the charm of a French café into your everyday routine, one sip and one bite at a time.
Find our delicious La Boulangère range at B&M, FarmFoods, Iceland, Home Bargains, Heron Foods, Ocado & Poundland.
